Saturday, March 10, 2012

Food Fair: Food and Hospitality Conference and Exhibition 2012

Whew! Just glad I was able to catch the last day of preregistration for this event and thanks to you people for sending my confirmation number.  As you said from your email that updates will be sent out, I am excited about it.  Meanwhile as part of my purpose that I mentioned from this post, let me share this wonderful huge event with my readers and followers.

The Food and Hospitality Conference and Exhibition 2012 (F&H ASIA 2012)
 
F n H
The Foodservice Marketplace of Fine Food Products and Ideas

March 28 – 30, 2012
SMX Convention Center
Manila, Philippines

Show Hours
March 28, 2012 – 1:00PM – 6:00PM
March 29, 2012 – 10:00AM – 6:00PM
March 30, 2012 – 10:00AM – 5:00PM


Entrance to the exhibit is Php 50.00/pax. Free online pre-registration is until March 10, 2012 via www.fandasia.foodandhospitality.com.ph.

The event highlights include Food Caterers Association of the Philippines’ (FCAP) Taste of Manila, an annual food sampling event showcasing their member caterers and restaurants; the Top Menu Masters: 4th Annual Foodservice Convention on March 29-30, 2012; the Unilever Culinary Academy, live cooking demos, free product presentations and seminars and other exciting activities. Trade buyers will have exclusive on-site discounts, raffles and giveaways.

For more information you can check the F & H Asia 2012 website.

Source and Photo Credits: F & H Asia 2012 website

5 comments:

  1. This comment has been removed by a blog administrator.

    ReplyDelete
  2. This comment has been removed by a blog administrator.

    ReplyDelete
  3. This comment has been removed by a blog administrator.

    ReplyDelete
  4. This comment has been removed by a blog administrator.

    ReplyDelete
  5. This comment has been removed by a blog administrator.

    ReplyDelete

Comment moderation is temporarily enabled by author due to detected threats. Sorry for the inconvenience. Thank you.

What To Do When You Left Your Hand-Carry At The Airport of Origin

First, how did it happen?  We almost missed our flight! We were running late, and the cabin door was about to close when we boarded the airc...